The research activity of the Laboratory of Pharmacognosy of the Department of Pharmacological and Biomolecular Sciences “Rodolfo Paoletti” is mainly aimed at the study of medicinal plants and foods, in which the pharmacological approach is associated with a rigorous chemical investigation, in order to correlate the observed biological effect to one or more chemical entities.
The main research areas are:
The Advanced Course in Health Properties of Natural Products, coordinated by prof. Mario Dell’Agli, in its seventh edition in the academic year 2026-2027, aims to provide professional preparation in the sector of the use and production of medicinal and medicinal plants and products of natural origin for health and therapeutic purposes. The advanced course is ECM accredited for 50 credits.
The GammaDonna Award was born in 2004 with the aim of enhancing the talent of female entrepreneurs. The Award is aimed at female entrepreneurs, founders, co-founders or active partners with...
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The 11th Innovations in FOOD SCIENCE AND HUMAN NUTRITION 2026 took place in Rome on 1 and 2 July, an internationally renowned conference that brought together researchers, experts and professionals...
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The meeting with the professor took place on 2 July last – in the headquarters of the University of Milan in Via Mangiagalli 25. Prof. Dimitrios Lamprou dedicated to mutual...
Read moreGlutensens is defined as “the device that revolutionizes the way we perceive gluten in our food”. Its goal is to allow, in just a few minutes, to determine if a dish contains gluten, restoring “complete control” over the diet for those who need to avoid gluten.
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